Chocolate Cake

A recipe from Kat – Surry Hills I’m popping this on my site as one of my basic recipes. My reason is that this recipe can be used to create some great cakes. I mix it with peanut butter frosting, layers of cheesecake, layers of mousse, fruits, ganache and all sorts to create some lovely cakes…

Anzac Biscuits

A recipe from Kat – Surry Hills This is a recipe which was given to me by my mum and I find that I am always being asked for it. Ingredients 1 cup rolled oats 3/4 cup coconut 1 cup plain flour 1 cup sugar 2 tablespoons boiling water 1&1/2 teaspoons bicarb soda 125g butter…

Scones

A recipe from Kat – Surry Hills I love scones and this recipe is one of the best I have used. I like them served with clotted cream and some raspberry jam…. They can be stored in the freezer for 2-3 months once made too. Ingredients 2 cups self-raising flour 1/4 tsp salt 150 ml…